CLORINAZELL 72 SC It is a FUNGICIDE of the CHLORONITRILE family
CLORINAZELL 72 SC has an effect by multisite contact, attacking and destroying several vital functions of the cell, so the risk of resistance to this fungicide is low. It has preventive and eradication action. It binds to the sulfhydryl groups of amino acids, inhibiting the enzymes involved in the Krebs Cycle, which hinders the synthesis of ATP (adenosine triphosphate) in the cells of the fungus, thus preventing it from obtaining the necessary energy for its vital processes. This causes growth retardation of the mycelium and inhibits the germination of spores, which leads to the death of the fungus.
CLORINAZELL 72 SC: In land applications use high or low volume equipment. Hollow cone nozzles should be used. Before using the equipment, it must be verified that it is in good working order, without leaks and with the correct calibration.
INTERVAL OF APPLICATION: 1 or 2 applications with an interval of 10 days between them is recommended.
INTERVAL BETWEEN THE LAST APPLICATION AND HARVEST: The safety period is 7 days for all recommended crops.
CROPS AND COMMERCIAL PRESENTATIONS:
Guatemala: Garlic, Broccoli, Zucchini, Pumpkin, Onion, Chives, Cabbage Cabbage, Cauliflower, Melon, Cucumber, Leek, Radish, Watermelon
Nicaragua: Onion, Cauliflower, Melon, Cabbage
PACKAGING: 100 ml,250 ml,500 ml,1 L,5 L,10 L,20 L,25 L,200 L